No Fish in These Delicious Dishes

Fish are incredible animals. They show affection, can multitask, and some even use tools. They also feel pain and suffering, just like other animals. So let’s keep our finned friends off our plates. Ocean ecosystems are facing many threats from overfishing to pollution to habitat destruction and more. Luckily, it’s easier than ever to help save the sea by choosing … Read More

Seven Vegan Egg Replacements for Baking

vegan egg

We’re here to show you why vegan baking is a piece of cake. Anything you’re baking–muffins, bread, cakes or brownies–can be made vegan with just a few tweaks. Gone are the days of relying on cruelly produced cow’s milk and eggs to make a delectable dessert. For some baking ideas and “accidentally vegan” baking mixes, check out our video with … Read More

Chocolate Coconut Dream Cake

This Chocolate Coconut Dream cake is a dessert lover’s dream come true – chocolate and coconut are a decadent match made in heaven. Whipping up a cake is quick, easy, and affordable when you utilize “accidentally vegan” cake mixes like Betty Crocker and Duncan Hines! If you’re craving more flavors, check out two more simple cake recipes for Pumpkin Pie Spice Cake … Read More

Strawberry Lemonade Cake

Enjoy the sweet and tangy taste of strawberry lemonade as a dessert! Whipping up a cake is quick, easy, and affordable when you utilize “accidentally vegan” cake mixes like Betty Crocker and Duncan Hines! If you’re craving more flavors, check out two more simple cake recipes for Chocolate Coconut Dream Cake and Pumpkin Pie Spice Cake from our series where we “hack”  grocery … Read More

Scoop Up These Exciting Vegan Ice Creams

Innovative new vegan options are hitting the ice cream aisle as consumers increasingly choose dairy-free products that are kinder to cows and to their health. Look for these exciting ice creams on your next trip to the store! Magnum Non-Dairy Bars Already being enjoyed in the UK, these chocolate-covered bars are now making their stateside debut in non-dairy classic and … Read More

Chocolate Brownie Protein Oats

Creamy Chocolate Brownie Oats are a comfort food lovers wildest dream. They taste so good, you’ll be surprised to find that they’re also an excellent low-sugar, high-protein breakfast option.  Whole grain oats and PlantFusion’s Complete Lean Chocolate Brownie supplement are a match made in breakfast heaven. Jessica CarterCommitted to making plant-based eating more accessible for everyone, Jessica Carter develops simple … Read More

Cookies and Cream Protein Pancakes

These Cookies and Cream Protein Pancakes are fluffy, sweet, and deliciously chocolaty thanks to PlantFusion vegan protein powder and homemade chocolate sauce. Jessica CarterCommitted to making plant-based eating more accessible for everyone, Jessica Carter develops simple and delicious vegan recipes and coordinates collaborations with vegan brands to help people make more sustainable and compassionate buying choices. Her recipes have been featured on FOX45 … Read More

Pumpkin Spice Cheesecake Smoothie

This oh-so-creamy Pumpkin Spice Cheesecake Smoothie is as fast to make as it is flavorful and fun to drink. Jessica CarterCommitted to making plant-based eating more accessible for everyone, Jessica Carter develops simple and delicious vegan recipes and coordinates collaborations with vegan brands to help people make more sustainable and compassionate buying choices. Her recipes have been featured on FOX45 Baltimore, Let’s Talk Live, … Read More

Red Velvet Chia Pudding

The custard-like texture of this Red Velvet Chia Pudding is complemented perfectly with tart and tender raspberries. With close to 15 grams of plant-based protein per serving, this dish is a satiating way to start the day. Jessica CarterCommitted to making plant-based eating more accessible for everyone, Jessica Carter develops simple and delicious vegan recipes and coordinates collaborations with vegan brands to … Read More

10 Healthy Vegan Recipes For a Compassionate Year

It’s official: 2019 is the year of the vegan. So if you’re not vegan already, join the crowd! It’s never too late to make a vegan month (or vegan forever!) your New Year’s resolution. Switching to a more compassionate lifestyle is a powerful action to protect animals, the environment, and your own health. So to make it easy, we’ve compiled 10 … Read More

Teriyaki Noodle Stir-Fry

This flavorful gluten-free teriyaki noodle stir-fry is full of flavor and nutrients thanks to lots of green vegetables, and hearty quinoa spaghetti by Tresomega. This recipe was developed as a submission for the Tresomega Recipe Challenge. You can purchase Tresomega Products online at Sam’s Club: www.samsclub.com . Website: http://www.tresomega.com/ Facebook: https://www.facebook.com/TresomegaFoods/ Twitter: https://twitter.com/TresomegaFood Jessica CarterCommitted to making plant-based eating more … Read More

Cheesy Vegan Chorizo, Black Bean, and Potato Wontons

These Cheesy Vegan Chorizo, Black Bean, and Potato Wontons are dangerously delicious. But don’t take my word for it. Try out this recipe for yourself and experience these festively flavorful finger foods. This recipe was created as an entry in JSL Foods Twin Dragon Asian Wrapper Blogger Recipe Challenge. You can purchase JSL Foods Twin Dragon products at”: Albertsons, Shaw’s, Von’s, … Read More

Trying the Vegan BOCA Turk’y Burger Three Ways

The Boca Tur’ky Burger is the latest vegan addition to their range and really impressed us in the TryVeg.com Test Kitchen. You can purchase a 12-pack of the burgers for around $9.00. The burger is low in calories and fat at 70 calories per patty and 1 gram of fat. It also contains an impressive 13 grams of protein per … Read More

Roasted Vegetable Salad

vegan thanksgiving

Cooler weather doesn’t mean saying goodbye to salad. This Roasted Vegetable Salad is a celebration of Autumn in a bowl. In this dish we combine roasted root vegetables with dried fruits, nuts, and seeds. Dress with Agave Dijon Vinaigrette to create a robust and refreshing dish. Jessica CarterCommitted to making plant-based eating more accessible for everyone, Jessica Carter develops simple … Read More

Roasted Jackfruit and Gravy Loaded Baked Potato

This festive take on the loaded baked potato brings together a variety of holiday flavors in a single dish. Hearty roasted jackfruit, savory caramelized onion and mushroom gravy, and vibrant veggies inject bold flavors into the basic baked potato. Jessica CarterCommitted to making plant-based eating more accessible for everyone, Jessica Carter develops simple and delicious vegan recipes and coordinates collaborations with … Read More