By Compassion Over Killing staff
September 14, 2017
With fall blazing its way into cities, towns, and mountain vistas across the U.S., it’s time to start thinking about warm, hearty, autumn-inspired foods to keep out the chill. And even if it’s perpetually warm where you live, there’s nothing – Read more »
By Compassion Over Killing staff
September 11, 2017
Fall is a quintessentially popular season for a reason. It’s peak time for pumpkin spice lattes (dairy-free of course!), vegan leather boots — and eye-popping foliage everywhere you look. Honestly, is there anything more beautiful than miles of maples? But if – Read more »
By Compassion Over Killing staff
August 28, 2017
Got milk? Millions of Americans don’t, now that they’re increasingly turning away from cow’s milk in favor of the many delicious varieties and flavors of plant-based nut milks. This large-scale shift in demand has led to serious losses for the dairy – Read more »
By Compassion Over Killing staff
August 11, 2017
Times have totally changed. Vegan cheese is in demand, as the dairy-free industry has gained major credibility with cheese-lovers the world over. These days, you can find everything from ricotta to blue to brie — all without the cruelty and waste – Read more »
By Compassion Over Killing staff
August 3, 2017
Cows are the cutest. If you’ve never looked into the big, brown, long-lashed eyes of a bovine beauty, you’re missing out. Snuggling with a rescued cow is a must-add to your bucket list! These animals are gentle giants — social, sensitive, and – Read more »
