Dairy-Free Dessert-Inspired Breakfast Recipes

There’s a wide variety of plant-based milks to choose from that are both delicious and nutritious! Plus–they’re not just for drinking. Non-dairy milks like almond, soy, and cashew are also perfect for cooking and baking and can seamlessly replace cow’s milk in any recipe. Not sure which to use? No worries. Just consult the TryVeg guide to vegan milk. Today, … Read More