This hot cocoa gets a boost of flavor from pumpkin pie spice and is the perfect sweet and creamy drink for cold nights.

Ingredients
Method
- Pour cashew milk, cocoa powder, salt, maple syrup, pumpkin pie spice into a saucepan and whisk continually on medium heat. Stir until ingredients are fully incorporated and mixture is simmering.
- Turn off heat and stir in vanilla.
- Serve in a mug and top generously with Dandies Marshmallows and enjoy
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