Pão Sem Queijo, Brazilian Cheese Bread

Compassion Over Killing staffDinner, Recipes, Snacks & SoupsLeave a Comment

vegan recipe

Original recipe by Brazilian chef Marina Corbucci, adapted into ingredients available in the US by Compassion Over Killing Director of Outreach, Simone de Lima. Pão Sem Queijo, Brazilian Cheese Bread Votes: 0 Rating: 0 You: Rate this recipe! Print Recipe Courseside dish Keywordvegan recipe Servings Prep Time 60 cheese breads 30 minutes Cook Time 35 minutes Servings Prep Time 60 … Read More

Creamy Chipotle Kale and Sausage Pasta

Jessica CarterDinner, Food, Lunch, RecipesLeave a Comment

VegWeek 2019 is here and we’re bringing you a simple amd tasty new vegan recipe for Creamy Chipotle Kale and Sausage Pasta made with Treeline Chipotle Serrano Pepper Cheese. Jessica CarterJessica Carter is the Vegan Food and Lifestyle Coach at Compassion Over Killing (COK), a national non-profit animal protection organization based in Washington, DC. Committed to making plant-based eating more accessible for all, … Read More

Cherry Chocolate Chip Donuts

Jessica CarterBreakfast, Desserts, Food, RecipesLeave a Comment

These baked donuts are a decadent treat thanks to rich chocolate and sweet dark cherries. This recipe is gluten-free but can easily be adjusted with Bisquick or other vegan approved pancake mixes for a wheat based version. Jessica CarterJessica Carter is the Vegan Food and Lifestyle Coach at Compassion Over Killing (COK), a national non-profit animal protection organization based in Washington, DC. Committed … Read More

Cherry Cheesecake Tarts

Jessica CarterDesserts, Food, RecipesLeave a Comment

Puff pastry shells are filled with a creamy whipped cheesecake mousse and topped with cherries and a delicate floral cherry syrup to a create a simple show stopping dessert. Jessica CarterJessica Carter is the Vegan Food and Lifestyle Coach at Compassion Over Killing (COK), a national non-profit animal protection organization based in Washington, DC. Committed to making plant-based eating more accessible for all, … Read More

VIDEO: 3 Easy Vegan Cake Hacks

In a new TryVeg.com video, Compassion Over Killing’s Vegan Food & Lifestyle Coach Jessica Carter whips up delicious vegan cakes with easy-to-find Duncan Hines cake mixes. You can too! It’s pretty easy these days to swap out animal-based foods for a more compassionate vegan option–just switch out your favorite ingredient for its plant-based counterpart! If you balk at baking or … Read More

Chocolate Coconut Dream Cake

Jessica CarterDesserts, Food, RecipesLeave a Comment

This Chocolate Coconut Dream cake is a dessert lover’s dream come true – chocolate and coconut are a decadent match made in heaven. Whipping up a cake is quick, easy, and affordable when you utilize “accidentally vegan” cake mixes like Betty Crocker and Duncan Hines! If you’re craving more flavors, check out two more simple cake recipes for Pumpkin Pie Spice Cake … Read More

Pumpkin Pie Spice Cake

Jessica CarterDesserts, RecipesLeave a Comment

A perfect pairing with your vegan latte, warming spices and real pumpkin make this Pumpkin Pie Spice cake as good as made-from-scratch. Whipping up a cake is quick, easy, and affordable when you utilize “accidentally vegan” cake mixes like Betty Crocker and Duncan Hines! If you’re craving more flavors, check out two more simple cake recipes for Chocolate Coconut Dream Cake … Read More

Strawberry Lemonade Cake

Jessica CarterDesserts, Food, RecipesLeave a Comment

Enjoy the sweet and tangy taste of strawberry lemonade as a dessert! Whipping up a cake is quick, easy, and affordable when you utilize “accidentally vegan” cake mixes like Betty Crocker and Duncan Hines! If you’re craving more flavors, check out two more simple cake recipes for Chocolate Coconut Dream Cake and Pumpkin Pie Spice Cake from our series where we “hack”  grocery … Read More

Chocolate Brownie Protein Oats

Jessica CarterBreakfast, Desserts, Food, RecipesLeave a Comment

Creamy Chocolate Brownie Oats are a comfort food lovers wildest dream. They taste so good, you’ll be surprised to find that they’re also an excellent low-sugar, high-protein breakfast option.  Whole grain oats and PlantFusion’s Complete Lean Chocolate Brownie supplement are a match made in breakfast heaven. Jessica CarterJessica Carter is the Vegan Food and Lifestyle Coach at Compassion Over Killing (COK), a … Read More

Cookies and Cream Protein Pancakes

Jessica CarterBreakfast, Desserts, Food, RecipesLeave a Comment

These Cookies and Cream Protein Pancakes are fluffy, sweet, and deliciously chocolaty thanks to PlantFusion vegan protein powder and homemade chocolate sauce. Jessica CarterJessica Carter is the Vegan Food and Lifestyle Coach at Compassion Over Killing (COK), a national non-profit animal protection organization based in Washington, DC. Committed to making plant-based eating more accessible for all, she organizes and hosts cooking demos, develops … Read More

Pumpkin Spice Cheesecake Smoothie

Jessica CarterBreakfast, Desserts, Food, RecipesLeave a Comment

This oh-so-creamy Pumpkin Spice Cheesecake Smoothie is as fast to make as it is flavorful and fun to drink.   Jessica CarterJessica Carter is the Vegan Food and Lifestyle Coach at Compassion Over Killing (COK), a national non-profit animal protection organization based in Washington, DC. Committed to making plant-based eating more accessible for all, she organizes and hosts cooking demos, develops online trainings … Read More

Red Velvet Chia Pudding

Jessica CarterBreakfast, Desserts, Food, RecipesLeave a Comment

The custard-like texture of this Red Velvet Chia Pudding is complemented perfectly with tart and tender raspberries. With close to 15 grams of plant-based protein per serving, this dish is a satiating way to start the day. Jessica CarterJessica Carter is the Vegan Food and Lifestyle Coach at Compassion Over Killing (COK), a national non-profit animal protection organization based in Washington, DC. Committed … Read More

Teriyaki Noodle Stir-Fry

Jessica CarterDinner, Food, Lunch, RecipesLeave a Comment

This flavorful gluten-free teriyaki noodle stir-fry is full of flavor and nutrients thanks to lots of green vegetables, and hearty quinoa spaghetti by Tresomega. This recipe was developed as a submission for the Tresomega Recipe Challenge. You can purchase Tresomega Products online at Sam’s Club: www.samsclub.com . Website: http://www.tresomega.com/ Facebook: https://www.facebook.com/TresomegaFoods/ Twitter: https://twitter.com/TresomegaFood Jessica CarterJessica Carter is the Vegan Food … Read More

Cheesy Vegan Chorizo, Black Bean, and Potato Wontons

Jessica CarterFood, Recipes, Snacks & SoupsLeave a Comment

These Cheesy Vegan Chorizo, Black Bean, and Potato Wontons are dangerously delicious. But don’t take my word for it. Try out this recipe for yourself and experience these festively flavorful finger foods. This recipe was created as an entry in JSL Foods Twin Dragon Asian Wrapper Blogger Recipe Challenge. You can purchase JSL Foods Twin Dragon products at”: Albertsons, Shaw’s, Von’s, … Read More