3slicesslice vegan cheesewe used Follow Your Heart Smoked Gouda
3tbspvegan tartar saucewe used Follow Your Heart Brand
3tbspFrench dressingcheck ingredients to ensure it's vegan
Prepare Sunshine Burgers according to package instructions. In a bowl add French dressing and tartar sauce and stir until well combined. Heat a large griddle or non-stick pan over medium-high heat. Spray with an even layer of cooking spray. Assemble each quesadilla layering a tortilla, a slice of vegan cheese, 1 tbsp sauerkraut, one vegan burger, a dollop of sauce, and top with a second tortilla. Cook for 5-7 minutes until golden brown, flip and cook for an additional 5 minutes. Repeat 3 times and serve immediately.