Teriyaki Noodle Stir-Fry

Jessica CarterDinner, Food, Lunch, RecipesLeave a Comment

This flavorful gluten-free teriyaki noodle stir-fry is full of flavor and nutrients thanks to lots of green vegetables, and hearty quinoa spaghetti by Tresomega. This recipe was developed as a submission for the Tresomega Recipe Challenge. You can purchase Tresomega Products online at Sam’s Club: www.samsclub.com . Website: http://www.tresomega.com/ Facebook: https://www.facebook.com/TresomegaFoods/ Twitter: https://twitter.com/TresomegaFood Teriyaki Noodle Stir-Fry Votes: 0 Rating: 0 … Read More

Caribbean Soul Bowl with Barbecue Jerk Jackfruit

Jessica CarterDinner, Food, Lunch, Recipes2 Comments

      Jessica CarterJessica Carter is the Vegan Food and Lifestyle Coach at Compassion Over Killing (COK), a national non-profit animal protection organization based in Washington, DC. Committed to making plant-based eating more accessible for all, she organizes and hosts cooking demos, develops online trainings and multimedia content for TryVeg.com, and coordinates collaborations with vegan influencers. Her recipes have been featured on FOX45 Baltimore, Let’s … Read More

Sink Your Teeth Into These 5 “Meaty” Fruits & Veggies

Have you ever thought that giving up meat means giving up those hearty flavors and textures that you’re used to?  Maybe you’ve heard that old vegetarian stereotype about “rabbit food” and wonder “How am I ever supposed to fill up on lettuce and celery?” (But seriously, does The 300 Pound Vegan look like he shares a diet with a tiny little … Read More