Double Chocolate Strawberry Donuts

I’ve updated my simple baked donuts recipe to create something even simpler and more decadent: double chocolate strawberry donuts! All you need is a boxed vegan-friendly brownie mix, apple sauce, and soda water, plus melted chocolate chips and crushed freeze-dried strawberries for a snappy coating that you’ll love. Jessica CarterCommitted to making plant-based eating more accessible for everyone, Jessica Carter … Read More

Chia Pudding

Chia Pudding is a simple and nourishing breakfast that will keep you satisfied all morning long.

Silver Dollar Pancake Sliders

These Silver Dollar Pancake Sliders are layered with delicious strips of vegan bacon, sausage patties, cheddar slices, and a drizzle of maple syrup. They’re a perfect balance of savory and sweet, and are as fun to make as they are to eat! And for when you get tired of cooking at home…go to IHOPVegan.com to join thousands in urging IHOP to offer … Read More

Strawberry Parfait Pancakes

Upgrade your everyday breakfast with this very berry recipe for Strawberry Parfait Pancakes. Classic pancakes are infuse with fruity flavor thanks to freeze-dried strawberries. Then they’re loaded with vegan yogurt, strawberry puree, crunchy granola to create parfait pancake heaven! And for when you get tired of cooking at home…go to IHOPVegan.com to join thousands in urging IHOP to offer a … Read More

Banana Walnut Chocolate Chip Pancakes

Looking for a simple way to make breakfast special? Try this recipe for banana walnut chocolate chip pancakes to make the most important meal of the day even better. Jessica CarterCommitted to making plant-based eating more accessible for everyone, Jessica Carter develops simple and delicious vegan recipes and coordinates collaborations with vegan brands to help people make more sustainable and compassionate buying … Read More

Double Chocolate Cookies and Cream Pancakes

These Double Chocolate Cookies and Cream Pancakes are decadent and delicious! Thick, chocolaty, and oh so rich, they’re a daring breakfast choice that’s just as delightful for dessert. Jessica CarterCommitted to making plant-based eating more accessible for everyone, Jessica Carter develops simple and delicious vegan recipes and coordinates collaborations with vegan brands to help people make more sustainable and compassionate buying choices. … Read More

Cinnamon Roll Pancakes

These simple vegan Cinnamon Roll Pancakes are a tasty twist on breakfast fare. Sweet cinnamon swirls and velvety cream cheese glaze elevate ordinary pancakes from everyday to extraordinary! Jessica CarterCommitted to making plant-based eating more accessible for everyone, Jessica Carter develops simple and delicious vegan recipes and coordinates collaborations with vegan brands to help people make more sustainable and compassionate buying choices. … Read More

Cherry Chocolate Chip Donuts

These baked donuts are a decadent treat thanks to rich chocolate and sweet dark cherries. This recipe is gluten-free but can easily be adjusted with Bisquick or other vegan approved pancake mixes for a wheat based version. Jessica CarterCommitted to making plant-based eating more accessible for everyone, Jessica Carter develops simple and delicious vegan recipes and coordinates collaborations with vegan brands to … Read More

Chocolate Brownie Protein Oats

Creamy Chocolate Brownie Oats are a comfort food lovers wildest dream. They taste so good, you’ll be surprised to find that they’re also an excellent low-sugar, high-protein breakfast option.  Whole grain oats and PlantFusion’s Complete Lean Chocolate Brownie supplement are a match made in breakfast heaven. Jessica CarterCommitted to making plant-based eating more accessible for everyone, Jessica Carter develops simple … Read More

Cookies and Cream Protein Pancakes

These Cookies and Cream Protein Pancakes are fluffy, sweet, and deliciously chocolaty thanks to PlantFusion vegan protein powder and homemade chocolate sauce. Jessica CarterCommitted to making plant-based eating more accessible for everyone, Jessica Carter develops simple and delicious vegan recipes and coordinates collaborations with vegan brands to help people make more sustainable and compassionate buying choices. Her recipes have been featured on FOX45 … Read More

Pumpkin Spice Cheesecake Smoothie

This oh-so-creamy Pumpkin Spice Cheesecake Smoothie is as fast to make as it is flavorful and fun to drink. Jessica CarterCommitted to making plant-based eating more accessible for everyone, Jessica Carter develops simple and delicious vegan recipes and coordinates collaborations with vegan brands to help people make more sustainable and compassionate buying choices. Her recipes have been featured on FOX45 Baltimore, Let’s Talk Live, … Read More

Red Velvet Chia Pudding

The custard-like texture of this Red Velvet Chia Pudding is complemented perfectly with tart and tender raspberries. With close to 15 grams of plant-based protein per serving, this dish is a satiating way to start the day. Jessica CarterCommitted to making plant-based eating more accessible for everyone, Jessica Carter develops simple and delicious vegan recipes and coordinates collaborations with vegan brands to … Read More

Jackfruit Croquettes

This plant-based version of a seafood favorite is gluten-free and full of both flavor and fiber thanks to chickpeas, jackfruit, vegetarian oyster sauce and Old Bay seasoning. Jessica CarterCommitted to making plant-based eating more accessible for everyone, Jessica Carter develops simple and delicious vegan recipes and coordinates collaborations with vegan brands to help people make more sustainable and compassionate buying choices. Her … Read More

Sorrel Fruit Shake

Sorrel, also known as Hibiscus in the US, is at the center of this simple shake. Frozen berries, fresh lime juice, and agave nectar provide a perfect balance for this refreshing drink, perfect for steamy summer days. Jessica CarterCommitted to making plant-based eating more accessible for everyone, Jessica Carter develops simple and delicious vegan recipes and coordinates collaborations with vegan brands to … Read More

Baked Fudgy Chocolate Donuts

These chocolate cake donuts are simultaneously rich and light. Skip the plant-based baking substitutes — all you need is club soda and a bit of applesauce to create a baked treat that everyone will crave. Jessica CarterCommitted to making plant-based eating more accessible for everyone, Jessica Carter develops simple and delicious vegan recipes and coordinates collaborations with vegan brands to help people … Read More